@[email protected] to [email protected]English • 1 month agoUnderrated pizza toppings?message-square138fedilinkarrow-up178arrow-down12file-text
arrow-up176arrow-down1message-squareUnderrated pizza toppings?@[email protected] to [email protected]English • 1 month agomessage-square138fedilinkfile-text
Fresh tomatoes whether it’s grape, cherry, beefsteak, or roma add a nice juicy bite every once in a while
minus-square@[email protected]linkfedilink9•1 month agoAnchovy. It’s a nice salty kick with a lot of umami
minus-square@[email protected]linkfedilink1•1 month agoI’m not tasting them in most restaurant dressings.
Anchovy. It’s a nice salty kick with a lot of umami
They need to put them on caesar salads more
Isn’t it enough to have them in the dressing?
I’m not tasting them in most restaurant dressings.
And some olives, capers and garlic