• Logi
    link
    fedilink
    011 days ago

    Now go to Rome and get it there. I really miss proper carbonara and Amatriciana after moving from Rome to northern Italy.

    • @[email protected]
      link
      fedilink
      English
      011 days ago

      Curious, is their preference guanciale o pancetta? I tried both, and guanciale is my favorite.

      • @[email protected]
        link
        fedilink
        English
        011 days ago

        guanciale, 100%.

        If you want to piss off an italian make carbonara with cream and pancetta

      • Logi
        link
        fedilink
        011 days ago

        Tell him to not go to restaurants within sight of a famous monument and never if there is someone in the street convincing people to come in.

        Or if you want a concrete recommendation, go to Zi Umberto in Trastevere for awesome Roman peasant food. But you need to book.

          • Logi
            link
            fedilink
            010 days ago

            Absolutely. And if they have the zucchini flowers for starter. And it’s all good, really.

            I can’t remember if Artichokes are in season… I think I saw some at the market yesterday, but if they are then the Romans do great things with them. Both Roman and Jewish style.

        • @[email protected]
          link
          fedilink
          English
          010 days ago

          Rn he and his two young daughters are at Piazza Navona. Gimme the action list, youItaliansz.