Flying Squid@lemmy.world to MST3K@lemmy.world · 2 years agoFinally, an answer!lemmy.worldimagemessage-square226linkfedilinkarrow-up1641arrow-down117file-text
arrow-up1624arrow-down1imageFinally, an answer!lemmy.worldFlying Squid@lemmy.world to MST3K@lemmy.world · 2 years agomessage-square226linkfedilinkfile-text
minus-squareSonicDeathTaco@lemm.eelinkfedilinkarrow-up7·2 years agoRoast that shit. Hot sheet tray, olive oil, salt, 400° till it’s brown and crispy on the bottom. So good.
minus-squarema11en@lemmy.worldlinkfedilinkarrow-up2·2 years agoI regularly do this with carrots, parsnips, & broccoli too.
Roast that shit. Hot sheet tray, olive oil, salt, 400° till it’s brown and crispy on the bottom. So good.
I will try that. Thank you.
I regularly do this with carrots, parsnips, & broccoli too.