Briongloid@aussie.zoneM to Melbourne@aussie.zone · 19 days agoDiscussion Thread 👽 Friday 30 January 2026message-squaremessage-square146linkfedilinkarrow-up111arrow-down11
arrow-up110arrow-down1message-squareDiscussion Thread 👽 Friday 30 January 2026Briongloid@aussie.zoneM to Melbourne@aussie.zone · 19 days agomessage-square146linkfedilink
minus-squareCEOofmyhouse56@aussie.zonelinkfedilinkarrow-up4·18 days agoAn egg & lettuce sanga I made a couple of days ago. I could live off those.
minus-squareLowExperience2368@aussie.zonelinkfedilinkarrow-up3·18 days agoYum, how do you like the egg?
minus-squareCEOofmyhouse56@aussie.zonelinkfedilinkarrow-up3·18 days agoI boil it, peel it, mash it a little, add a tiny bit of mayo, add pepper and sometimes I add curry powder.
An egg & lettuce sanga I made a couple of days ago. I could live off those.
Yum, how do you like the egg?
I boil it, peel it, mash it a little, add a tiny bit of mayo, add pepper and sometimes I add curry powder.