With gas prices crossing $4 a gallon, the EPA says cheaper, more ethanol-rich fuel will ease the pain. The math doesn't really add up—but the risks sure do.
I think it has some value but not much, not unless it’s been through nixtamalization which frees up vitamins and other nutrients. Masa harina is cornflour that’s been through that process. Masa Harina is also used in making tamales.
It doesn’t. Likely why Americans are so fat. Everything in US food has corn or is fed corn. 98.5% of corn is used for cheap sugars, oils, and precursor for plastics.
I thought I’d heard that corn doesnt even have any nutritional value.
I think it has some value but not much, not unless it’s been through nixtamalization which frees up vitamins and other nutrients. Masa harina is cornflour that’s been through that process. Masa Harina is also used in making tamales.
It depends on how you’re using the word “nutrient”. It isn’t great by any means but it has carbs and carbs are a macronutrient.
It doesn’t. Likely why Americans are so fat. Everything in US food has corn or is fed corn. 98.5% of corn is used for cheap sugars, oils, and precursor for plastics.